At last, a cream liqueur as nature intended
Wild-Arbor combines the rich, creamy taste of a classic cream liqueur with modern values – made from only natural, plant-based ingredients and totally clear. Free from dairy, lactose, and gluten, and with nearly half the calories of traditional cream liqueurs. Wild-Arbor is indulgence made by nature.
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What makes Wild-Arbor different?
CLEAR & CREAMY
Not beige, not heavy – Wild-Arbor is crystal clear. A pure expression of nature and indulgence.
PLANT-BASED
Made entirely from natural, plant-based ingredients – no dairy, no artificial additives, no compromises.
Our Story
All of us need the elixir of a little wildness
Behind Wild-Arbor is a personal story of indulgence – and guilt. We love cream liqueurs. But not what they contain, how they’re made, or what they represent. That’s why we created a new kind of indulgence – clear, clean, and plant-based. A liqueur that looks and tastes magical, without the heaviness of the past.
Taste and Versatility
Creamy, rich flavour – without cream
Wild-Arbor is full of natural chocolate, caramel and vanilla notes. All the indulgence of a traditional crem liqueur, in a much more versatile form. Try it over ice, in your espresso martini, or with dessert.
Why Clear?
Clearly different. Clearly better for you.
There’s nothing artificial hiding here. The clear appearance is a visual symbol of everything Wild-Arbor stands for – purity, transparency, and a new take on a tired category. It also means it mixes beautifully, whether over ice, in your coffee, or in cocktails.
Environmental commitment
Giving back to nature
Wild-Arbor celebrates its heritage and love of nature by planting at least one tree for every bottle sold. In 2020 Wild-Arbor supported reforestation by planting 85,800 trees in Okaloosa County, Northwest Florida. This is our first project to rehabilitate a natural forest. As more Wild-Arbor is indulged, we will plant a tree for every bottle sold.
A CREAM LIQUEUR AS NATURE INTENDED


